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Restaurant


The kitchen of BIRD is a reflection of the city of Rotterdam: unpolished, honest and a crossroads of cultures and styles. Martin Voeten is the head of the kitchen, a chef with an eye for detail and creative in the kitchen. Not just Italian or Mediterranean, but a world kitchen where everything is possible. A perfect combination of Asian, South American, Mediterranean and Arabic cuisine. Since May 2015, the BIRD kitchen has been expanded with an Italian wood oven. Our pizzaiolo prepares Neapolitan pizzas in the wood oven. View our menu and book your table online!

Menu
Book here

PROMOTION! Tasting Tuesday

Tuesday is your favorite (food) day. Our chef’s surprise menu for only € 25 (instead of € 33.50). Book in advance with mention of “Tasting Tuesday”.

Book a table

Chef's table

BIRD’s kitchen reflects the city of Rotterdam: unpolished, honest, and a crossroads of cultures and styles. Our pizzaiolo uses a wood-fired oven to prepare Neapolitan pizzas. We also offer a number of specials, but go ahead and let yourself be surprised by our Chef’s Table: a selection of small dishes to share… concocted and created by our chefs.

Want a taste? Check out our menu here.

Pizza

When you step into BIRD, you’re greeted by enticing scents from our hot & steamy wood-fired oven. That’s what our pizzaiolo uses to prepare your new favorite pizza using the best fresh ingredients (burrata! San Marzano tomato sauce!). Our menu changes every season (we like to keep things interesting).

Want a taste? Check out our menu here.

Rather eat at home? No problem: You can order BIRD pizzas through Deliveroo!

Reservations

You can book ahead, but you can always just drop by. Make a reservation online using the links below or call us Tuesday through Saturday between 3 and 6 p.m. on +31 10 737 11 54.

Reserve for fewer than 10 people
Reserve for more than 10 people

The kitchen is open Tuesday through Saturday, 5:30–9:30 p.m.

Check out our menu here.

 

 

#bird­restaurant

Weekend! No time for cooking, maar wel om te eten! Join ons in het #birdrestaurant voor pizza, verrassingsmenu Chef’s Table, specials en BIRDbites 🍽 📸: @weekendsinrotterdam ...

Vandaag gesloten, maar morgen weer open. On the menu: Tasting Tuesday 🍽 Een 5-gangen verrassingsmenu voor maar € 25,- (i.p.v. € 33,50). Reserveer alvast je tafel in het #birdrestaurant via onze website en laat in de opmerking weten dat je voor dit speciale menu komt 😉 ...

Pizza's 🍕, specials 👌, Chef's Table 🍽 en bites 🍻: reserveer je tafel voor vanavond in het #birdrestaurant via onze website. ...

Ready for food? Vanaf 17:30 uur is ons restaurant geopend. Reserveer alvast je tafeltje online, dan zien we je vanavond voor authentieke pizza's, delicious specials en natuurlijk onze Chef's Table! 🍽 #birdrestaurant ...

Bij een bezoek aan #birdrestaurant krijg je tot 25 augustus een sticker voor een gratis stoel bij @pleinbios 🎥 ...

“KNOCKOUT FOOD.”

–Jules Deelder–

“WORLD-CLASS CHEF. I’D HAPPILY GIVE HIM ONE OF MY KIDNEYS AND HAVE IT SERVED TO ME COOKED TO PERFECTION SOON AFTER.”

–Wilfried de Jong–

“ABSOLUTELY AMAZING. EXCELLENT AND FAMILY-STYLE.”

–Hugo Borst–

Have A Look At This

Wednesday 25 December

BIRD X-mas Diner

BIRD X-Mas Dinner

Speciaal voor eerste kerstdag heeft chef Martin Voeten een feestelijk menu samengesteld vol met de culinaire verwennerijen die je onderhand […]

Wednesday 25 December

BIRD X-Mas Dinner

For Christmas Day, chef Martin Voeten put together a festive menu full of the culinary treats you’ve come to expect […]

Saturday 16 March 2019

BIRD Soul Food Night Rotterdam

Soul Food Night

We brengen een eerbetoon aan de swingende soulfoodkeuken met lange tafels, live-muziek, uniek beeldmateriaal, moonshine, afterparty en natuurlijk de beste […]