Free Entry to BIRD Rotterdam via Ticketbank
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RESTAURANT
OF BIRD
At BIRD, we bring everything together: music, people, and good food.
Our menu is just like Rotterdam itself; vibrant, honest, and always evolving.Expect Mediterranean flavors, wood-fired pizzas, sunny classics, and shared bites that are as lively as our shows. At the head of the kitchen is chef Rogier van der Sluys, focusing on flavor. A people's person with a love for a cuisine where anything is possible.
Since May 2015, BIRD's kitchen has expanded with an Italian wood-fired oven. In the wood oven our pizzaiolo Marius Chetroni bakes delicious wood-fired pizzas.
Featured
Let our chef surprise you during our BIRD shared dining experience for €37,50. Shared dining is about enjoying the best dishes from our chef together! BIRD's shared dining consists of a selection of various starters and main courses to share: antipasti, salad, fish, meat and vegetarian dishes – and pizza is also an option. The selection is set weekly and consists of seasonal products delivered fresh each day by our local suppliers.
Pizza sharingBIRD's pizza shared dining consists of a selection of different starters to share, a pizza as the main course and a dessert to share. BIRD pizza shared dining costs €27.50.
You can book at BIRD via this link.Restaurant of BIRD is open Tuesday to Saturday from 17:30 to 22:00.Book yourPizza workshop between 15:30 and 17:30.
Reservations are for the restaurant only. For the BIRDsessions on Wednesday evenings or drinks you do not need to make a reservation.
If you reserve for 8 people or more, we serve the BIRD shared dining concept. You can choose from BIRD's culinary shared dining or pizza shared dining. On request the number of courses can be adjusted and any dietary requirements can be specified with your reservation.
SPECIAL! Tasting Tuesday & Pizza Wednesday!Tuesday is your favorite (food) day. Enjoy the chef’s surprise menu, for just €32.50 (instead of €37.50) p.p. On Wednesday: pizza + beer (or soda) for €15.00! Book in advance, mentioning ‘Tasting Tuesday’ or ‘Pizza Wednesday’.
Pizzaworkshop
between 15:30 and 17:30
Want to discover the origins of pizza and what you can create in our Italian wood-fired stone oven with your company, a group of friends or family? Our pizzaiolo is happy to share his knowledge with you! In our pizza workshop you’ll learn the tricks of the trade: from making and rolling out your own dough to topping and baking your pizza in the oven.
Once the pizzas are out of the oven, it’s time to enjoy the results together – of course with a nice drink. Our pizza workshops can also be combined with a wine tasting or a workshop in the BIRD kitchen. A pizza workshop costs €38.50 per person.
WINETASTING
The coziest and ultimate wine experience at BIRD! Let yourself be taken on a world wine journey through countries like Italy, Spain, France, and Germany and enjoy our wine tasting together with your colleagues, friends, or family.
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Let our chef surprise you during our BIRD shared dining experience for €37,50. Shared dining is about enjoying the best dishes from our chef together! BIRD's shared dining consists of a selection of various starters and main courses to share: antipasti, salad, fish, meat and vegetarian dishes – and pizza is also an option. The selection is set weekly and consists of seasonal products delivered fresh each day by our local suppliers.
Pizza sharingBIRD's pizza shared dining consists of a selection of different starters to share, a pizza as the main course and a dessert to share. BIRD pizza shared dining costs €27.50.
You can book at BIRD via this link.Restaurant of BIRD is open Tuesday to Saturday from 17:30 to 22:00.Book yourPizza workshop between 15:30 and 17:30.
Reservations are for the restaurant only. For the BIRDsessions on Wednesday evenings or drinks you do not need to make a reservation.
EXTRA
INFORMATION
If you reserve for 8 people or more, we serve the BIRD shared dining concept. You can choose from BIRD's culinary shared dining or pizza shared dining. On request the number of courses can be adjusted and any dietary requirements can be specified with your reservation.
SPECIAL! Tasting Tuesday & Pizza Wednesday!Tuesday is your favorite (food) day. Enjoy the chef’s surprise menu, for just €32.50 (instead of €37.50) p.p. On Wednesday: pizza + beer (or soda) for €15.00! Book in advance, mentioning ‘Tasting Tuesday’ or ‘Pizza Wednesday’.
Pizza
workshop
Want to discover the origins of pizza and what you can create in our Italian wood-fired stone oven with your company, a group of friends or family? Our pizzaiolo is happy to share his knowledge with you! In our pizza workshop you’ll learn the tricks of the trade: from making and rolling out your own dough to topping and baking your pizza in the oven.
Once the pizzas are out of the oven, it’s time to enjoy the results together – of course with a nice drink. Our pizza workshops can also be combined with a wine tasting or a workshop in the BIRD kitchen. A pizza workshop costs €38.50 per person.
WINE
TASTING
The coziest and ultimate wine experience at BIRD! Let yourself be taken on a world wine journey through countries like Italy, Spain, France, and Germany and enjoy our wine tasting together with your colleagues, friends, or family.
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RESERVE NOW
BIRD
MAGAZINE
Meet the BIRDies
A Slice With The Grapevyne
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In Conversation with Thomas Bakker
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Ground up with Anton de Bruin
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In conversation with Rogier van der Sluijs
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Black Cadmium
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Playing with knives
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A chat with Julia Zahra
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Gaby van Kesteren
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The Collaborations of Meshell Ndegeocello
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Nordmann
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BIRDFEST 2024
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Philip Powel
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A chat with QUIQUE
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Raluca Baicu
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A chat with Rosie Frater-Taylor
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Binkbeats over The Nest vol. 2!
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What Is This Thing Called Music /w Diana Dzhabbar
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A Boiling BIRDfest
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BIRD
MAGAZINE
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